Structured Summary
Abstract
Colloids formed by the combination of two immiscible liquids such as oil and water. Lipid-in-water emulsions are usually liquid, like milk or lotion. Water-in-lipid emulsions tend to be creams. The formation of emulsions may be aided by amphiphatic molecules that surround one component of the system to form MICELLES.
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Synonyms
1 entry terms
- Emulsion
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Aspects Covered
18 allowable subheadings
Indexed with the subheadings administration & dosage, adverse effects, analysis, chemical synthesis, chemistry, classification, economics, history, isolation & purification, metabolism, pharmacokinetics, pharmacology, poisoning, radiation effects, standards, supply & distribution, therapeutic use, toxicity.
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Indexing Annotation
IM general only; coordinate NIM with specific drug; FAT EMULSIONS, INTRAVENOUS is also available
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NLM Classification
QV 786.5.C7
AMA Style
References
- National Library of Medicine. Emulsions. Medical Subject Headings (MeSH). 2026. Unique ID D004655. http://id.nlm.nih.gov/mesh/2026/D004655
- Emulsions. In: Wikipedia. https://en.wikipedia.org/wiki/Emulsion
- Emulsions. In: Wikidata. https://www.wikidata.org/wiki/Q187634