Technology, Industry, and Agriculture

Food Quality

Ratings of the characteristics of food including flavor, appearance, nutritional content, and the amount of microbial and chemical contamination.

National Library of MedicineMedical Subject Headings2026

Structured Summary

Abstract

Ratings of the characteristics of food including flavor, appearance, nutritional content, and the amount of microbial and chemical contamination.

MeSH Record

Classification

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MeSH Record

See Also

MeSH Record

Synonyms

3 entry terms
  • Food Qualities
  • Qualities, Food
  • Quality, Food

MeSH Record

History Note

2013

MeSH Hierarchy

Tree Numbers

  1. J01.576w.423w.850w.730w
  2. N06.850w.601w

AMA Style

References

  1. National Library of Medicine. Food Quality. Medical Subject Headings (MeSH). 2026. Unique ID D063427. http://id.nlm.nih.gov/mesh/2026/D063427
  2. Food Quality. In: Wikipedia. https://en.wikipedia.org/wiki/Food_quality
  3. Food Quality. In: Wikidata. https://www.wikidata.org/wiki/Q2498665