Structured Summary
Abstract
Peroxides produced in the presence of a free radical by the oxidation of unsaturated fatty acids in the cell in the presence of molecular oxygen. The formation of lipid peroxides results in the destruction of the original lipid leading to the loss of integrity of the membranes. They therefore cause a variety of toxic effects in vivo and their formation is considered a pathological process in biological systems. Their formation can be inhibited by antioxidants, such as vitamin E, structural separation or low oxygen tension.
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Classification
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Synonyms
13 entry terms
- Fatty Acid Hydroperoxide
- Fatty Acid Hydroperoxides
- Lipid Hydroperoxide
- Lipid Peroxide
- Lipoperoxide
- Lipoperoxides
- Acid Hydroperoxide, Fatty
- Acid Hydroperoxides, Fatty
- Hydroperoxide, Fatty Acid
- Hydroperoxide, Lipid
- Hydroperoxides, Fatty Acid
- Peroxide, Lipid
- Peroxides, Lipid
MeSH Record
Aspects Covered
28 allowable subheadings
Indexed with the subheadings administration & dosage, adverse effects, agonists, analysis, antagonists & inhibitors, biosynthesis, blood, cerebrospinal fluid, chemical synthesis, chemistry, classification, deficiency, economics, genetics, history, immunology, isolation & purification, metabolism, pharmacokinetics, pharmacology, physiology, poisoning, radiation effects, standards, supply & distribution, therapeutic use, toxicity, urine.
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History Note
80
MeSH Record
Previous Indexing
- Lipids (1966-1979)
- Peroxides (1966-1979)
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NLM Classification
QU 85
AMA Style
References
- National Library of Medicine. Lipid Peroxides. Medical Subject Headings (MeSH). 2026. Unique ID D008054. http://id.nlm.nih.gov/mesh/2026/D008054
- Lipid Peroxides. In: Wikidata. https://www.wikidata.org/wiki/Q76617139