Organisms

Oenococcus

A genus of GRAM-POSITIVE COCCI in the family LEUCONOSTOCACEAE. It is the primary bacteria involved in carrying out malolactic conversion in winemaking.

National Library of MedicineMedical Subject Headings2026

Structured Summary

Abstract

A genus of GRAM-POSITIVE COCCI in the family LEUCONOSTOCACEAE. It is the primary bacteria involved in carrying out malolactic conversion in winemaking.

MeSH Record

Classification

Broader headings

Related Concepts

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MeSH Record

Aspects Covered

15 allowable subheadings

Indexed with the subheadings chemistry, classification, cytology, drug effects, enzymology, genetics, growth & development, immunology, isolation & purification, metabolism, pathogenicity, physiology, radiation effects, ultrastructure, virology.

MeSH Record

History Note

2010

MeSH Record

Previous Indexing

  • Gram-Positive Cocci (1995-2009)

MeSH Hierarchy

Tree Numbers

  1. B03w.353w.750w.475w.600w
  2. B03w.510w.400.531w
  3. B03w.510w.550w.475w.600w

AMA Style

References

  1. National Library of Medicine. Oenococcus. Medical Subject Headings (MeSH). 2026. Unique ID D056585. http://id.nlm.nih.gov/mesh/2026/D056585
  2. Oenococcus. In: Wikipedia. https://en.wikipedia.org/wiki/Oenococcus
  3. Oenococcus. In: Wikidata. https://www.wikidata.org/wiki/Q2278427